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    What did you have for lunch or dinner today?

    Water Closet
    time waster cooking
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    • scottalanmillerS
      scottalanmiller
      last edited by

      0_1489346461848_IMG_5421.JPG

      Liesl LOVED her lunch.

      1 Reply Last reply Reply Quote 0
      • scottalanmillerS
        scottalanmiller
        last edited by

        I've got a full bottle of moscato to kill tonight.

        DustinB3403D 1 Reply Last reply Reply Quote 0
        • DustinB3403D
          DustinB3403 @scottalanmiller
          last edited by

          @scottalanmiller moscato is wine, right?

          scottalanmillerS 1 Reply Last reply Reply Quote 0
          • scottalanmillerS
            scottalanmiller @DustinB3403
            last edited by

            @DustinB3403 said in What did you have for lunch or dinner today?:

            @scottalanmiller moscato is wine, right?

            Yes

            DustinB3403D 1 Reply Last reply Reply Quote 0
            • RojoLocoR
              RojoLoco
              last edited by

              Homemade beef stew, it's actually cold here this weekend.

              1 Reply Last reply Reply Quote 0
              • DustinB3403D
                DustinB3403 @scottalanmiller
                last edited by

                @scottalanmiller said in What did you have for lunch or dinner today?:

                @DustinB3403 said in What did you have for lunch or dinner today?:

                @scottalanmiller moscato is wine, right?

                Yes

                Lynda really likes this Moscato 0_1489350476451_14893504420171004188485.jpg

                1 Reply Last reply Reply Quote 0
                • scottalanmillerS
                  scottalanmiller
                  last edited by

                  You know the best in the world is considered to be from NY 😉

                  DustinB3403D coliverC 2 Replies Last reply Reply Quote 0
                  • DustinB3403D
                    DustinB3403 @scottalanmiller
                    last edited by

                    @scottalanmiller I'll grab a bottle tomorrow (assuming the local store has it)

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                    • GreyG
                      Grey
                      last edited by

                      I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                      Tonight, I'm making these.

                      RojoLocoR wirestyle22W 2 Replies Last reply Reply Quote 0
                      • RojoLocoR
                        RojoLoco @Grey
                        last edited by

                        @Grey said in What did you have for lunch or dinner today?:

                        I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                        Tonight, I'm making these.

                        Sugar free maple flavored syrup??? I'd replace that with some dark grade B real maple.

                        1 Reply Last reply Reply Quote 2
                        • coliverC
                          coliver @scottalanmiller
                          last edited by

                          @scottalanmiller said in What did you have for lunch or dinner today?:

                          You know the best in the world is considered to be from NY 😉

                          There is some Finger Lakes Moscato that my wife really likes. Can't remember the name of it.

                          1 Reply Last reply Reply Quote 0
                          • wirestyle22W
                            wirestyle22 @Grey
                            last edited by

                            @Grey said in What did you have for lunch or dinner today?:

                            I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                            Tonight, I'm making these.

                            I use Agave Nectar as a natural sweetener in my shakes. It's great

                            RojoLocoR 1 Reply Last reply Reply Quote 1
                            • RojoLocoR
                              RojoLoco @wirestyle22
                              last edited by

                              @wirestyle22 said in What did you have for lunch or dinner today?:

                              @Grey said in What did you have for lunch or dinner today?:

                              I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                              Tonight, I'm making these.

                              I use Agave Nectar as a natural sweetener in my shakes. It's great

                              It's great for cocktails and marinades as well. I usually use it to make teriyaki sauce.

                              wirestyle22W 2 Replies Last reply Reply Quote 1
                              • wirestyle22W
                                wirestyle22 @RojoLoco
                                last edited by

                                @RojoLoco said in What did you have for lunch or dinner today?:

                                @wirestyle22 said in What did you have for lunch or dinner today?:

                                @Grey said in What did you have for lunch or dinner today?:

                                I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                                Tonight, I'm making these.

                                I use Agave Nectar as a natural sweetener in my shakes. It's great

                                It's great for cocktails and marinades as well. I usually use it to make teriyaki sauce.

                                That's a great idea

                                NerdyDadN 1 Reply Last reply Reply Quote 0
                                • NerdyDadN
                                  NerdyDad @wirestyle22
                                  last edited by

                                  @wirestyle22 said in What did you have for lunch or dinner today?:

                                  @RojoLoco said in What did you have for lunch or dinner today?:

                                  @wirestyle22 said in What did you have for lunch or dinner today?:

                                  @Grey said in What did you have for lunch or dinner today?:

                                  I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                                  Tonight, I'm making these.

                                  I use Agave Nectar as a natural sweetener in my shakes. It's great

                                  It's great for cocktails and marinades as well. I usually use it to make teriyaki sauce.

                                  That's a great idea

                                  Shhh. You'll give him a big head. We don't tell him stuff like that.

                                  RojoLocoR 1 Reply Last reply Reply Quote 0
                                  • wirestyle22W
                                    wirestyle22 @RojoLoco
                                    last edited by wirestyle22

                                    @RojoLoco Laura ordered a mojito this weekend at a crappy restaurant and I was explaining to her later that skill based drinks should never be ordered at a place like that. Now I'm researching how to make the perfect Mojito so I can show her what it's actually supposed to taste like

                                    RojoLocoR 1 Reply Last reply Reply Quote 1
                                    • RojoLocoR
                                      RojoLoco @NerdyDad
                                      last edited by

                                      @NerdyDad said in What did you have for lunch or dinner today?:

                                      @wirestyle22 said in What did you have for lunch or dinner today?:

                                      @RojoLoco said in What did you have for lunch or dinner today?:

                                      @wirestyle22 said in What did you have for lunch or dinner today?:

                                      @Grey said in What did you have for lunch or dinner today?:

                                      I made pancakes for breakfast and had them with agave syrup, eggs and bacon. 😄

                                      Tonight, I'm making these.

                                      I use Agave Nectar as a natural sweetener in my shakes. It's great

                                      It's great for cocktails and marinades as well. I usually use it to make teriyaki sauce.

                                      That's a great idea

                                      Shhh. You'll give him a big head. We don't tell him stuff like that.

                                      Fine then!!! I didn't want your approval anyway!!! 😉

                                      1 Reply Last reply Reply Quote 1
                                      • RojoLocoR
                                        RojoLoco @wirestyle22
                                        last edited by

                                        @wirestyle22 said in What did you have for lunch or dinner today?:

                                        @RojoLoco Laura ordered a mojito this weekend at a crappy restaurant and I was explaining to Laura later that skill based drinks should never be ordered at a place like that. Now I'm researching how to make the perfect Mojito so I can show her what it's actually supposed to taste like

                                        The key is skillful muddling and good rum. I recommend Mt Gay for a gold rum, Appleton silver for a white rum. Although, I went to one place that would simply "clap" the mint a couple of times to bruise it but left it whole. That was a great mojito.

                                        wirestyle22W 1 Reply Last reply Reply Quote 1
                                        • wirestyle22W
                                          wirestyle22 @RojoLoco
                                          last edited by wirestyle22

                                          @RojoLoco said in What did you have for lunch or dinner today?:

                                          @wirestyle22 said in What did you have for lunch or dinner today?:

                                          @RojoLoco Laura ordered a mojito this weekend at a crappy restaurant and I was explaining to Laura later that skill based drinks should never be ordered at a place like that. Now I'm researching how to make the perfect Mojito so I can show her what it's actually supposed to taste like

                                          The key is skillful muddling and good rum. I recommend Mt Gay for a gold rum, Appleton silver for a white rum. Although, I went to one place that would simply "clap" the mint a couple of times to bruise it but left it whole. That was a great mojito.

                                          Yep. I had the absolute best Mojito I've ever had at the Stanton Social in NYC. My brother and i got into a party there in the penthouse by posing as a new up and coming band. That was an interesting night/weekend

                                          1 Reply Last reply Reply Quote 1
                                          • PenguinWranglerP
                                            PenguinWrangler @JaredBusch
                                            last edited by

                                            @JaredBusch I am begining to think you live at Panera.

                                            art_of_shredA 1 Reply Last reply Reply Quote 0
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